#31 - Josh Priestley - Hospitality Manager at Tennis Australia

Episode of: COOKING THE BOOKS - From Inside the Food Industry

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Feb 23, 20191h 11m
31
#31 - Josh Priestley - Hospitality Manager at Tennis Australia
Feb 231h 11m
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Josh began his career qualifying as an architect, but after struggling to find work he ended up working in hospitality and fell in love with it. After a few changes he came across his perfect job, combining his love of sport with his career in the hospitality industry. We managed to sit down with Josh immediately after the 2019 Australian Open for a debrief. I hope everyone finds it interesting as we did.

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